Commercial 48" 4-Burner Gas Range with 24" Charbroiler & Oven - Chef AAA R48 24CB - Perfect for Restaurants, Catering & Commercial Kitchens

This range has the feature of sturdy construction for commercial cooking applications demanding, user-friendly operation with the simple controls and easy to clean. A combination of 4 open top burners, 24" charbroiler, and 2 spacious ovens make this natural gas range a tremendous asset to your commercial kitchen! You can perform a variety of cooking tasks while getting the most valuable floor space. This oven provides you with a convenient way to warm your delicious foods or even do a bit of baking for your dessert menu!

• 30,000 BTU per top burner with cast iron lift-off grate for easy cleaning
• Standing pilot light for individual burners
• 24" charbroiler with supercharger dividers
• 33,000 BTU each static oven
• Oven thermostat adjusts from 200°F - 500°F